Beverage Minor Degree Requirements
Minor Degree in Beverage Management and Marketing
Total Required Credit Hours: 16
Completion of this minor degree requires 16 credit hours of course work, including a minimum of 300 clock hours of work experience in the wine and spirits industry. Students must satisfy at least 9 semester credit hours in residence. Students wishing to declare a minor in beverage management and marketing must have a minimum cumulative UH GPA of 2.75, submit a completed UH General Petition form declaring this minor to the Conrad N. Hilton College Office of Academic Services, and sign an official minor degree plan.
Minor Degree Requirements - 10 Credit Hours |
(3) GHL 3345 |
Wine Appreciation |
(3) GHL 3336 |
Beverage Management |
(1) GHL 4132 |
Beverage Management and Marketing Internship |
(3) GHL 4336 |
Beverage Marketing |
Minor Degree Electives - 6 Credit Hours |
(3) GHL 3335 |
Alcoholic Beverage Production |
(3) GHL 3346 |
Beer Appreciation |
(1) GHL 4344 |
California Wine Experience (additional fee required) |
(3) GHL 4358 |
Alcoholic Beverage Law & Regulation |