Zhihong "Andrea" Lin Doctoral Student
Education:
A.S.: Tourism and Hotel Management, Guangzhou College of Technology and Business
B.S.: Hotel and Restaurant Management, University of Houston
M.S.: Hospitality Management, University of Houston
Expertise & Research Interests:
A.S.: Tourism and Hotel Management, Guangzhou College of Technology and Business
B.S.: Hotel and Restaurant Management, University of Houston
M.S.: Hospitality Management, University of Houston
Expertise & Research Interests:
- Foodservice Management
- Food Safety
- Sustainability
- Food Insecurity
- Entrepreneurship
Career Highlights:
Zhihong "Andrea" Lin brings 9 years of hospitality experience, particularly in travel and immigration visa operations at the Consulate General of France in Guangzhou, and foodservice operations in hotel restaurants and banquets. She conducts research focused on increasing equity and sustainability in consumers and restaurant entrepreneurs. Additionally, she was the recipient of The Provost’s Undergraduate Research Scholarship from the University of Houston