Skip to main content


Here is what we hope will become a robust repository for our industry’s reference. It will also help us as we prepare free seminars for the industry on how best to recover from the astounding effects of COVID-19. It’s a small thing, but we hope it will help the industry that supports us, our students and our alumni. Check back regularly for updates!

Hospitality and COVID-19: How long until 'no vacancy' for US hotels?McKinsey & Company
Will Your Business Insurance Reimburse You for COVID-19 Losses?EIX
CDC releases guidelines for reopening restaurant dining rooms and bars - Nation's Restaurant News
Tips for Reopening: How to Reset your Restaurant - JWU
COVID Chronicles - Customer Considerations for Dining Out Again - JWU
Restaurant Reopening BlueprintUS Foods
COVID-19 and the Impact on Consumer Eating Habits - Datassential
COVID-19 ‘Surcharges’ Take Customers by Surprise - Washington Examiner
The Flight for Survival in Today’s Restaurant Industry - WBTV
The F&W Pro Guide to Coronavirus: What Restaurants Should KnowFood & Wine
Webinar for Reopening and Marketing Solutions - National Restaurant Consultants
“Playbook” for ReopeningNational Restaurant Consultants
What your hotel stay will look like in a world after coronavirus and additional resources - The Points Guy
Best strategies for reopening restaurants in the coronavirus era - Restaurant Hospitality
INSIGHT: Associations Face Damage Control After Canceling Convention Contracts - Bloomberg Law
Anticipating the Future of TravelSmart Travel Lab
Identify your value proposition with this mathematical concept - Harvard Business Review
Safe Stay: national industry-wide cleaning and safety standards - Texas Hotel & Lodging Association
Are hotels still open during COVID-19? - Forbes
Clean and Safe’ Certification the Future for Hotels after COVID-19 - Hotel Business
COVID 19’s Impact on the Hotel IndustryAmerican Hotel & Lodging Association
Is your airline and hotel loyalty status safe during COVID-19? - Forbes
What hotels must learn from hospitals for the new reality of tourismWorld Economic Forum
When COVID-19 Ends, Here’s How Restaurants Will WinQSR
Reopenings, Resistance, and PPP Loans: How Food Businesses Nationwide Are Handling Coronavirus - Bon Appetit
COVID-19 Travel Industry ResearchU.S. Travel Association
There Will Be No Grand Reopening for Restaurants - Eater
How will COVID-19 change consumer dining behavior? - Restaurant Business
How Coronavirus is Impacting the Travel IndustryNational Geographic
5 charts show which travel sectors were worst hit by the coronavirus - CNBC
Could Hotel Service Robots Help the Hospitality Industry after COVID-19?Science Daily
Various Webinars on Hotel Industry - STR
Research breaks down COVID-19's impact on hotels, travel plansHotel Management
‘A Band-Aid on a gunshot wound’: How the restaurant industry is responding to COVID-19 relief - Bookings