Get out of the heat and indulge with University of Houston Dining Services as they feature an ice cream sundae bar Sept. 22 at the Fresh Food Company at Moody Towers and Cougar Woods Dining Hall.

Customers are invited to create their own dessert with a choice of chocolate or vanilla ice cream, with toppings that include sprinkles, nuts, crushed potato chips and bacon bits.  

Guests are also welcome to add house-made chocolate chip or sugar cookies into the mix and can top off their ice cream with a chocolate, caramel or raspberry drizzle.